My readers often email me about their bartending experiences and how the little methods I share have really exploded their take home pay.

I spent many years bartending at various bars in my area. I was able to fine-tune my skills and learn from the best when first starting out. I was lucky to always be one of the top performers and I made great tips. Then again, maybe it wasn’t luck. I actually WORKED at becoming a better bartender. I quickly learned to treat my customer right and they came back to my section week after week.

I was constantly trying out a lot of new ways to get better at making tips.

It amazes me how few bartenders try to experiment on customer reactions while bartending. I never had to juggle bottles or breathe fire to make great money. I just did the little subtle methods I saw experienced servers doing. I’d try them, see the results, and then try to refine them. By using these simple ideas over and over, and then improving them, I was able to pay ALL my bills, bank some good money and live a very comfortable existence from bartending a few nights a week.

---

It's surprising how FEW people currently bartending will actually take the time to learn a few simple methods that would explode their income!

I am offering a FREE email course entitled "Bonus tips for BIGGER tips". To find out a few little ideas that might help you increase your income by the end of each shift, click here to subscribe to this FREE course!

You really can Triple Your Tips!
To read more of my story and how I ended up learning, testing and documenting these little know gratuity boosting methods click here

- Patti Farnham (author of "Gratuity Ingenuity, The secret art of bigger tips")
From bars to fine dining establishments she lived on her tips and discovered, tested and refined these simple to learn methods that can dramatically increase your tips!

Testimonial Patti Thanks a lot for the useful tip about the picture at the bar. It is really a good way to start a conversation with custumers. I really appreciate your help and for this useful tip. It makes me more money. I am looking forward to hearing from you again. Arpad..(email on file)

Read Many More Testimonials

Discover how to earn $10-$30 MORE per hour!

Learn how to get hired wherever YOU want!

How much money are YOU losing by NOT knowing these secrets?

How Much Money Are You Leaving On The Table?

To signup for the free bonus tips course "Bonus tips for BIGGER tips" click here..

Today's Short Tip on Tips! (new one everyday!) One of the most important things to remember is to never run out of anything. Get fully setup before you start a shift. Nothing is worse than having a table of eight sit just when you realize you’re out of supplies. You'll spend most of your shift just trying to get caught up.

---

Current bartending news;

PeteTheBartender.com Offers Cheaper Alternative to Bartending Schools
A bartender from Long Island, NY creates an informational website and cheaper alternative for those who want to learn how to bartend.Melville, NY (PRWEB) January 31, 2012 Pete Wieland, a veteran bartender for over 10 years, has decided to expose bartending schools and offer a much cheaper alternative for those who want to learn how to bartend. Pete has bartending experience from over 20 ...

Support Pinoy pride
PINOY pride Sir Raminad Ong will represent the Philippines and Asia in the forthcoming TGIFriday’s World Bartending Championship in Dallas, Texas and he needs your votes, online!

Bartending 101: How to make a London Mule
Ever wonder how to mix the perfect cocktail? David Hurtado and Jake Corney from the Bohanan’s Bar show you how to mix the perfect London Mule. With four ingredients it's...

---

bartending

Make Bigger Tips > Partners Articles > Navigation > bartending jobs